Olive Oil Types

Figaro offers the best types of olive oil for cooking.

Available in two grades – Pure and Extra Virgin – Figaro Olive Oil caters to your every cooking need bringing wholesome and easy wellness to your daily diet.

Figaro Pure Olive Oil

Figaro Pure Olive Oil is an excellent all-purpose cooking oil that is suitable for all types of hot cooking and complements different palates. What’s more, it is suitable for all types of regional flavours and the best of Indian dishes.

Figaro Extra Virgin Olive Oil

Figaro Extra Virgin Olive Oil is suitable for all types of cold and mild heat cooking. The superior flavour of Figaro Extra Virgin Olive Oil comes from oil of the finest olives made from the first pressing with no additional refining, no heat or processing.

IDEAL FOR
Figaro Pure Olive Oil Figaro Extra Virgin Olive Oil
Dressings
Salads & Soups
Dips & Marinades
Sautéing
Roasting
Shallow Frying
Deep Frying
Baking
Smoking Point 220*C 207*C

How to open your Figaro Olive Oil tin?